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Before you jump to Chocolate pancake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.
One thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. You will find that the nutrition in these kinds of is non existent and the negative effects can be very bad. You will be delighted to know that we are going to inform you of a few of the foods that you need to be eating every day.
Every person likes to have dessert after their meals and if you are one of those folks you may want to consider some citrus fruit. In addition to vitamin C, you will find that there are many other health benefits that you will find in these types of fruits. You may also want to mix a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.
For those who want to get started living a much healthier life the tips above will be able to help you do that. Also if you cut out all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to chocolate pancake recipe. You can have chocolate pancake using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chocolate pancake:
- You need 250 gm all-purpose Flour/ Maida
- Use 200 gm milk
- You need 100 gm sugar
- Take Pinch salt
- Provide 30 gm cocoa powder
- Provide 50 gm butter melted
- Use 1 teaspoon vanilla essence
- Provide 1 teaspoon lemon or vinegar
- You need 3 eggs medium size
- Take 1 teaspoon baking powder
- You need For sauce
- Provide 30 gm cocoa powder
- You need 100 gm water
- Provide 50 gm sugar
- You need 1/4 tsp vanilla essence
- Prepare 1/4 tsp Cinnamon Powder
Instructions to make Chocolate pancake:
- In a large bowl, sift together the flour, cocoa powder,baking powder, salt and sugar..
- Make a well in the center and pour in the milk, egg and melted butter,vanilla,vinegar ; mix until smooth.
- Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
- Heat a lightly oiled griddle or frying pan over medium high heat.
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