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Before you jump to Eggplant and Bacon with Poached Egg recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
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Your mood can actually be helped by green tea. You were just waiting to read that, weren’t you? Green tea is loaded with an amino acid referred to as L-theanine. Research has discovered that this amino acid induces the production of brain waves. This helps focus your mental energy while simultaneously making the rest of your body more relaxed. You knew that green tea helps you be a lot healthier. Now you know that green tea can elevate your mood as well!
As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to eggplant and bacon with poached egg recipe. You can cook eggplant and bacon with poached egg using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Eggplant and Bacon with Poached Egg:
- You need 3 Eggplants
- Take 3 slice Bacon
- Provide 3 Poached egg
- Use 1 tbsp Katakuriko
- Get 50 ml ☆ Water
- Use 2 tbsp ☆ Soy sauce
- You need 2 tbsp ☆ Mirin
- Use 1 to 1 1/2 tablespoons ☆ Sugar
- Prepare 1/2 tsp ☆ Grated ginger
- Take 1 White sesame seeds
- Take 1 Ichimi spice
Steps to make Eggplant and Bacon with Poached Egg:
- Prepare poached egg to your desired method (You can also serve it sunny side up or raw).
- Cut bacon into 3 to 4 strips and chop eggplant into bite-sized pieces.
- Dust eggplants in katakuriko, heat a generous amount of oil (3 to 4 tablespoons) over medium heat and evenly fry both sides.
- When evenly browned, add bacon to the edge of the pan and fry.
- Reduce heat, add the combined ☆ ingredients, and simmer until the juice slightly thickens.
- Serve over rice with a poached egg on top and sprinkle with ichimi spice and sesame seeds.
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