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Before you jump to Dutch Oven Beef Ribs recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
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See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these tips instead.
We hope you got insight from reading it, now let’s go back to dutch oven beef ribs recipe. To make dutch oven beef ribs you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Dutch Oven Beef Ribs:
- Get 4-6 beef ribs
- You need 3 large carrots
- You need 4 Yukon Gold Potatoes
- Use 1 large sweet onion
- Take 1 TBSP salt
- Prepare 1 TBSP pepper
- Provide 12 ounces tomato sauce
- Provide 1 cup beef or chicken broth
Instructions to make Dutch Oven Beef Ribs:
- Preheat gas grill to 300 degrees
- Sear the ribs in the cast iron dutch oven for about 4 minutes, turning frequently. Remove dutch one from stove and add all the ingredients placing the ribs on the top.
- Move dutch oven to the grill and cover the oven and close the grill. (I have a four burner grill, so I just turn on the two outside burners and place the dutch oven on the two burners that are off). Set your timer for two hours.
- Remove Dutch oven from the grill and place on counter without the lid. Let sit for about ten minutes.
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