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Pickled Cucumbers
Pickled Cucumbers

Before you jump to Pickled Cucumbers recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us have been trained to think that comfort foods are bad and should be avoided. Often, if your comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods can be very healthy and good for you. Several foods really do boost your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is fantastic for moods. You were sure it had to be mentioned in this article, right? Green tea is rich in a specific amino acid known as L-theanine. Studies prove that this specific amino acid can essentially induce brain waves. This helps improve your mental energy while at the same time relaxing the rest of your body. You likely already knew it is not difficult to be healthy when you consume green tea. Now you know that applies to your mood as well!

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to pickled cucumbers recipe. You can have pickled cucumbers using 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Pickled Cucumbers:
  1. Get 1 jar any size
  2. You need Sliced Cucumbers
  3. Prepare Sliced Onions
  4. Prepare Apple Cider Vinegar
  5. Take Water
  6. You need Salt
Instructions to make Pickled Cucumbers:
  1. Pack the cut cucumbers and onions into the jar. I used a half gallon jar. I used lemon cucumbers and sweet Walla Walla onions.
  2. Fill jar 1/3 of the way with apple cider vinegar.
  3. To this half gallon jar, I added 1 heaping tablespoons of salt.
  4. Then top jar off with water.
  5. Place lid on jar and gently shake turning jar upside down and tight side up to get salt, vinegar, and water mixed.
  6. Place in refrigerator to cool. So good!

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