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Bakewell Cookies
Bakewell Cookies

Before you jump to Bakewell Cookies recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let’s go back to bakewell cookies recipe. To cook bakewell cookies you only need 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Bakewell Cookies:
  1. Take 125 g butter (softened)
  2. Use Tsp almond extract
  3. Prepare 250 g caster sugar
  4. Provide 125 g soft brown sugar
  5. Take 1 egg
  6. You need Pot of glace cherries
  7. Prepare 100 g ground almonds
  8. You need 50 g marzipan
  9. Prepare 150 g self raising flour
  10. You need Handful flaked almonds
  11. Provide 125 g icing sugar
Steps to make Bakewell Cookies:
  1. Cream together the almond extract, butter and both sugars in a large bowl
  2. Add the egg and mix well.
  3. Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
  4. Add into the bowl the flour and ground almonds along with the chopped cherries
  5. Grate the marzipan over the top to add some extra almond flavour!
  6. Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
  7. Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
  8. Roll the dough into small balls around the size of a golf ball and place onto a baking tray
  9. Using the back of your hand push them down to flatten slightly
  10. Sprinkle a few flaked almonds onto each biscuit
  11. Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
  12. Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.

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