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Veggie biriyani
Veggie biriyani

Before you jump to Veggie biriyani recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be super nutritious and good for you. A number of foods honestly do raise your mood when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Eggs, you may be surprised to learn, are terrific at battling depression. You must see to it, though, that what you make includes the egg yolk. The yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, the yolks especially, are high in B vitamins. These B vitamins are wonderful for helping to improve your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try to eat an egg and feel better!

So you see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to veggie biriyani recipe. You can have veggie biriyani using 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Veggie biriyani:
  1. Prepare 1 chopped onion
  2. Take 1 chopped tomato
  3. Take 1 chopped carrot
  4. You need 1 chopped potato
  5. Get Ginger garlic paste
  6. Prepare Cinnamon
  7. Take Black pepper seeds
  8. Provide 2 cloves
  9. Get 1 dry red chilli
  10. Provide 1 bay leaf
  11. Get Salt and red chilli powder as per taste
  12. Provide 1/2 tablespoon Chast masala
  13. Get 1/2 tablespoon garam masala
  14. Provide 1 tablespoon biriyani masala (optional)
  15. Take 1/2 tablespoon cumin powder
  16. Prepare 1/2 tablespoon mustard seeds
  17. Get 1/2 tablespoon red chilli powder
  18. You need 1/2 tablespoon turmeric powder
  19. You need 3 tablespoon plain yogurt
Steps to make Veggie biriyani:
  1. Tale 2 tablespoon of oil or / butter in a pressure cooker and heat it on a medium flame.
  2. Add mustard seeds, bay leaf, black pepper seeds, red dry chilli, cinnamon stick and let it seasoned.
  3. Add onion, carrots, potato and ginger garlic paste. Add salt, turmeric and red chilli powder as per taste and cook it for 4-5 minutes.
  4. Add tomatoes, cumin powder, red chilli powder, biriyani masala(optional), garam masala and mix it well.
  5. Now add basamati rice into it. Add yogart and give it a mix.
  6. Now Pour 3 and half cups of water into it and close the pressure cooker with a lid. Let the cooker whistle 4 times. Open the cooker once it is cool down to normal temperature. Serve it with a yougart and enjoy it 🙂

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