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Low-Carb Almond Pancakes
Low-Carb Almond Pancakes

Before you jump to Low-Carb Almond Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us think that comfort foods are terrible for us and that we ought to avoid them. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be extremely nourishing and good for you. There are a number of foods that basically can boost your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out some of these.

Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for elevating your mood. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given moment. The more serotonin you have, the better you are going to feel. Not just that, nuts, particularly, are a great source of protein.

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to low-carb almond pancakes recipe. To make low-carb almond pancakes you need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Low-Carb Almond Pancakes:
  1. Get 1 1/4 cup Raw almonds
  2. You need 1 tsp Baking powder
  3. Take 1 tbsp Chia seeds
  4. Prepare 1 tsp Stevia or xylitol
  5. Prepare 1 tsp Salt
  6. Prepare 2 Eggs
  7. Use 1 tbsp Vanilla
  8. Use 1/4 cup Water or sparkling water
  9. Take 2 tbsp Coconut oil
Instructions to make Low-Carb Almond Pancakes:
  1. Grind raw almonds into a flour/meal consistency to make 1 cup.
  2. Sift almond flour/meal with baking powder.
  3. Add chia seeds, sweetener and salt to almond mix.
  4. Combine eggs, water (sparkling water gives a bit more lightness to the final product) and vanilla. Add to dry ingredients. Set aside for 5 minutes.
  5. Heat oiled griddle or pan to medium heat.
  6. Melt coconut oil. Add to other ingredients.
  7. Place 1/4 cup of pancake batter on hot surface. Almond pancakes take a bit longer to cook than standard pancakes. Cook about 2-3 minutes per side.

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