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Chicken Biryani
Chicken Biryani

Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be super nourishing and good for you. Some foods honestly do improve your mood when you eat them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Eggs, believe it or not, can be truly great at beating back depression. Just make sure that you do not toss the yolk. The yolk is the most essential part of the egg iwhen it comes to helping you cheer up. Eggs, the egg yolks in particular, are loaded with B vitamins. B vitamins can truly help you elevate your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat some eggs to cheer up!

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you only need 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Biryani:
  1. Prepare 1/2 cup Curd
  2. You need 1/2 kg Chicken
  3. Prepare 1/2 cup Basmati rice
  4. Take 2 tsp Chilli powder
  5. Prepare 2 tsp Coriander powder
  6. You need 3 tap Garam masala powder
  7. Get 3-4 pieces Whole Garam masala
  8. You need 2 Green chilli
  9. Prepare 1 Onion
  10. Provide 1 Tomato
  11. Prepare 2 tsp Ginger garlic paste
  12. Use 1/4 cup Ghee
  13. Provide 4 tbsp Oil
  14. Prepare 8 leaves Pudina
  15. Provide Salt as per taste
Steps to make Chicken Biryani:
  1. Marinate chicken pieces with masalas, ginge garlic paste, curd salt for minimum one hour
  2. Wash and soak one cup of basmati rice in water
  3. Heat pan add ghee and oil and add whole Garam masala
  4. After a while add onion and fry for a little while
  5. Add ginger garlic paste and fry for a little while and add tomato
  6. After it is a bit done add marinated chicken and cook for a little while
  7. Add chilli powder, coriander powder,Garam masala and cook for a little while
  8. Add pudina leaves and cook for a while
  9. Add soaked basmati rice and check salt
  10. Add less than one cup of water and cook for one whistle
  11. The chicken biriyani is ready to be served with raita

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