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Sausage & Cheese Stuffed Shells
Sausage & Cheese Stuffed Shells

Before you jump to Sausage & Cheese Stuffed Shells recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

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Some grains are truly wonderful for driving away bad moods. Barley, quinoa, millet, teff, etc are all excellent for helping you feel better. They help you feel full also which can really help to better your mood. It’s not hard to feel a little bit off when you are starving! The reason these grains are so wonderful for your mood is that they are easy for your stomach to digest. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn takes your mood to a happier place.

So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to sausage & cheese stuffed shells recipe. You can cook sausage & cheese stuffed shells using 12 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Sausage & Cheese Stuffed Shells:
  1. Provide 1 box 12oz. Jumbo Pasta Shells
  2. You need 1 lb Ground Italian Hot Sausage
  3. Use 1 16 oz. Container Ricotta Cheese
  4. Take 3 cup Shredded Mozzarella Cheese divided
  5. Provide 1 cup Grated Parmesan Cheese divided
  6. Prepare 1 Salt & Pepper to taste
  7. Take 1 Garlic Powder to taste
  8. You need 1 Onion Powder to taste
  9. Provide 3 cup Pasta Sauce
  10. Take 1 tbsp Parsley Flakes
  11. Provide 2 tsp Olive Oil
  12. Get 1 Italian Seasoning for garnish
Steps to make Sausage & Cheese Stuffed Shells:
  1. Pre heat oven to 350
  2. In a large pot, bring salted water to a boil. Enough to cover shells.
  3. Cook shells for 9 minutes.
  4. Remove shells, drain water, and place on a wax paper covered cookie sheet to cool.
  5. In a skillet, brown sausage meat, seasoned with salt &pepper, garlic & onion powder, and set aside to cool.
  6. In a large bowl, mix together the ricotta cheese, 1 and 1/2 cups mozzarella cheese, and 1/2 cup parmesan cheese.
  7. Mix until well blended, add parsley and sausage.
  8. Mix together until well blended.
  9. Lightly grease a baking pan with olive oil. Add thin layer of pasta sauce.
  10. Take shells and stuff each one with sausage and cheese mixture.
  11. Place shells in pan, cover with pasta sauce, remaining mozzarella and parmesan cheese.
  12. Garnish with Italian Seasoning and bake for 30 minutes.
  13. Enjoy!

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