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My Cucumber Caprese Salad
My Cucumber Caprese Salad

Before you jump to My Cucumber Caprese Salad recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been taught to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is candy or some other junk food, this is true. At times, comfort foods can be very nutritious and good for us to consume. There are some foods that, when you consume them, could boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Eggs, you might be astonished to find out, are great at combating depression. Just see to it that you do not throw out the yolk. When you wish to cheer yourself up, the yolk is the most essential part of the egg. Eggs, specifically the egg yolks, are loaded with B vitamins. The B vitamin family can be terrific for boosting your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and be happy!

As you can see, you don’t need to consume all that junk food when you wish to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to my cucumber caprese salad recipe. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare My Cucumber Caprese Salad:
  1. Use 2 tbsp olive oil
  2. Get 1 tbsp balsamic vinegar
  3. Provide 1 tbsp dried oregano
  4. Prepare 1 tbsp dried basil
  5. Take Dash salt
  6. Take Dash pepper
  7. Get 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
  8. Use 8 oz fresh motzerella or 4 motzerella cheese sticks
  9. You need 1/2 white onion, diced
Steps to make My Cucumber Caprese Salad:
  1. In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
  2. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
  3. Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
  4. Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
  5. Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
  6. Pour marinade over vegetables and cheese; mix well.
  7. Allow to sit for 10 minutes before serving.

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