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Thai Green Prawn Curry
Thai Green Prawn Curry

Before you jump to Thai Green Prawn Curry recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and have to be avoided. At times, if the comfort food is a sugary food or another junk food, this is true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are some foods that really can boost your moods when you consume them. When you feel a little down and need an emotional pick-me-up, try a few of these.

Green tea is really great for your mood. You were just waiting to read that here, weren’t you? Green tea is rich in a specific amino acid known as L-theanine. Studies have found that this particular amino acid can basically induce brain waves. This will improve your brain’s concentration while also loosening up the rest of your body. You probably already knew it is not hard to be healthy when you consume green tea. And now you know it can help raise your mood as well!

See, you don’t need to eat all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to thai green prawn curry recipe. You can cook thai green prawn curry using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Thai Green Prawn Curry:
  1. Use 150 g cooked king prawn
  2. Provide 1/2 cup coconut milk
  3. Get 3 tbsp green Thai curry paste
  4. Take 1 tbsp fish sauce
  5. Get to taste Salt
  6. Prepare 2 tbsp olive oil
  7. Get Half cup broccoli
  8. Prepare Half cup green beans
  9. Provide Half cup spinach
  10. Use 3 green fresh chilli
  11. Prepare Red chilli to garnish
Instructions to make Thai Green Prawn Curry:
  1. Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame.
  2. Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water.
  3. It can be served with steamed rice or fried rice.

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