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Carbonara
Carbonara

Before you jump to Carbonara recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to carbonara recipe. To cook carbonara you only need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Carbonara:
  1. Take 1 serving Pasta
  2. Take 1 clove Garlic
  3. Use 1 tbsp Olive oil
  4. Prepare 1 Bacon (or ham or sausage)
  5. Provide 1 tbsp White wine (optional)
  6. Use 1 ＊Egg
  7. You need 3 tbsp ✳︎ Cheese
  8. You need 1 dash ＊Black pepper
Instructions to make Carbonara:
  1. Beat the ingredients marked ＊ in a bowl. Cut the bacon into bite-sized pieces. Finely chop the garlic.
  2. Boil the pasta in salt water for 1 minute less than the time indicated on the packet. (10 g of salt per litre of water.)
  3. Fry the oil and garlic over low heat. When it becomes fragrant, add and fry the bacon.
  4. Add the white wine, raise the heat to high to evaporate the alcohol, then turn the heat back down to low. Omit this step if you are not adding wine.
  5. Add the pasta to the pan and shake it around so it is coated in oil.
  6. Pour the contents of the pan into the bowl from Step 1, and mix so the cheese melts. Season with black pepper to finish.
  7. Fresh pasta and various sauces -. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta

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