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Banana Oats Muffins Vegan
Banana Oats Muffins Vegan

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Nuts and different seeds will be a much better option when you are searching for a quick snack to enjoy. You will come to discover that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and also seeds will have much more than others. Your entire body will use these kinds of fatty acids as a foundation for creating hormones that your body requires to stay healthy. If you do not get the fatty acids you need your body will actually not be able to generate a few of the hormones that it needs.

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We hope you got insight from reading it, now let’s go back to banana oats muffins vegan recipe. You can have banana oats muffins vegan using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Banana Oats Muffins Vegan:
  1. Provide 2 medium sized over-ripe Bananas
  2. You need 1 cup rolled Oats
  3. Take 3/4 whole Wheat flour
  4. You need 1/2 cup Coconut oil
  5. Get 1/2 cup Chocolate chips (optional)
  6. Prepare 1/4 cup powdered Jaggery
  7. Take 3/4 tsp Baking powder
  8. Take 1/2 tsp Baking soda
  9. Provide 1/4 tsp Salt
  10. Take 2 tsp Apple Cider Vinegar
  11. Provide 1/4 cup Water as needed
Instructions to make Banana Oats Muffins Vegan:
  1. Grease the muffin tray with some oil & dust with some flour. Preheat the oven at 180°C.
  2. Sift the dry ingredients whole wheat flour, Baking powder, Baking soda and salt in a bowl. Add rolled oats too and mix well. Keep aside.
  3. Blend the wet ingredients Bananas, Jaggery, Apple cider vinegar and coconut oil till smooth & creamy. - Now combine the wet mixture to the dry ingredients to make a smooth muffin batter by adding little water(if required). Add chocolate chips too and mix well everything.
  4. Pour it into the muffin tray and top it with some more oats, chocolate chips. Bake it at 180°c for 20-25 mins or untill the toothpick comes out clean.
  5. Remove from tray & let it cool down. Enjoy this delicious small treat with your kids and' family!

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