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Vegetarian Oh jian (oyster omelette)
Vegetarian Oh jian (oyster omelette)

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We hope you got benefit from reading it, now let’s go back to vegetarian oh jian (oyster omelette) recipe. You can cook vegetarian oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Oh jian (oyster omelette):
  1. Use 2 tbsp sweet potato flour
  2. Get 1 tbsp rice flour
  3. Take 80 g water
  4. Prepare Pinch salt, pepper n seasoning
  5. Prepare 6-7 pcs Straw mushroom
  6. Take 4 eggs
  7. You need 1/2 bowl chop cilantro
  8. You need 1 tsp each of sesame oil, light sauce and cooking wine
Instructions to make Vegetarian Oh jian (oyster omelette):
  1. Cut straw mushroom to 3~4 slices each
  2. Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning
  3. Heat up wok, with low heat, pour in the batter, cook until looks transparent
  4. Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown
  5. Put in straw mushroom and cilantro
  6. Mix 1tsp each of sesame oil, light sauce and cooking wine
  7. Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well

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