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Cookies
Cookies

Before you jump to Cookies recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.

One thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. It’s also advisable to understand that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. That is why we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Your state of health can be greatly improved upon by simply eating a lot of berries. You will discover that most berries have massive amounts of Vitamin C that you must know is good for your body. Another thing you will recognize is that the antioxidants in berries is actually higher than just about any other food that you may select to eat and this can help with your circulatory system. Another thing you will recognize that these antioxidants can help you with is keeping your cells healthy, this can help one’s body to fight off many different diseases.

If you decide that your health is important to you, you need to take these recommendations to heart. Also if you remove all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to cookies recipe. To cook cookies you need 8 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Cookies:
  1. Take 300 grams plain flour
  2. Use 160 grams caster sugar
  3. You need 2 whole eggs
  4. Get 250 grams unsalted butter
  5. Get 5 grams baking powder
  6. Provide 5 grams salt
  7. Provide 1 grams vanilla
  8. You need 200 grams Chocolate chips or m&m's
Steps to make Cookies:
  1. Put everything except for the chocolate chips a large mixing bowl
  2. Mix them together then put in the chocolate chips
  3. making sure that they are evenly distributed throughout the dough
  4. lay out a large piece of cling-film/plastic-wrap on your work surface and then, down the middle of it, make a line of dough roughly 2" in diameter
  5. tightly roll up the dough to form a sausage, then tie each end and put it into the fridge for 1 hour to firm
  6. when the dough is firm, heat the oven to 340°F
  7. remove the dough from the fridge and while it is still wrapped in the cling-film/plastic wrap, cut it into slices about 1/2" thick
  8. peel the cling-film/plastic-wrap off each cookies and put them onto a baking tray lined with greaseproof paper, space them about 4" apart because they will spread in the oven
  9. put them into the oven and bake for 20 minutes
  10. remove the cookies from the oven, allow them to rest for about 5 minutes before transferring them to a wire rack to cool

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