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Before you jump to Gingerbread Reindeer Cookies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us believe that comfort foods are not good for us and that we need to keep away from them. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be super nourishing and good for you. There are a number of foods that basically can boost your moods when you consume them. When you feel a little down and are needing an emotional boost, test out some of these.
Grains can be great for fighting a terrible mood. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel happier. They help you feel full as well which can truly help to better your mood. Feeling starved can be awful! The reason these grains can improve your mood is that they are not hard for your body to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to gingerbread reindeer cookies recipe. To cook gingerbread reindeer cookies you need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Gingerbread Reindeer Cookies:
- Provide 1 Your favorite gingerbread cut-out cookie recipe.
- Take 1 Frosting either your favorite recipe, or store bought. In the colors White, Green, Black and Red(optional)
- Prepare 1 Red Sprinkles/Jimmies (just a few)
- Prepare 1 Red M&M's for nose
Steps to make Gingerbread Reindeer Cookies:
- Make your cookies as directed on the recipe. When done let fully cool.
- Place frosting in a cake decorating bag and use a round tip for the reindeer, face, and antlers. Using a little of the white frosting as "glue to place the M&M for the nose.
- Then using a leaf tip..(I use #67)..pipe on the leaves. (If you don't have a leaf tip you can always cut a very small upside down v shape in a corner of a plastic Ziploc bag)
- Then place 2 jimmies for the holly on the leaves. IF this is too hard then use the red frosting instead and do 3 small dots to represent berries. (I have done this both ways.)
- Be creative with the faces and have fun! :) When the frosting hardens then you can Store them in a air tight container. Enjoy.
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