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We hope you got insight from reading it, now let’s go back to spaghetti carbonara recipe. To make spaghetti carbonara you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Spaghetti carbonara:
- Provide 1/2 lbs pasta
- Use 5 strips bacon chopped
- Get 50 g pancetta
- Take 1-2 small garlic cloves whole
- Provide 1 cup fresh parmasean reggiano
- You need Salt and pepper
- You need 2 whole eggs and two egg yolks
Steps to make Spaghetti carbonara:
- Cook bacon and pancetta until crisp but not too much add garlic but dont burn it!! You want it soft!
- Boil pasta in heavily salted water one minute less than what the packaging says.
- When pasta is cooked put your pasts directly in the bacon mixture. Use tongs to put the pasta in the pan. Save your pasta water.
- Take pan off heat and quickly add egg mixture and some pasta water and mix together. Make sure there isnt direct heat otherwise the eggs will curdle!
- While your pasta is cooking whisk eggs and yolk with parmasean with pepper
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