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Banana & Hazelnut Chocolate Muffins
Banana & Hazelnut Chocolate Muffins

Before you jump to Banana & Hazelnut Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

Something that some of you may already know is that by consuming the right foods can have a substantial effect on your health. It’s also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have very little nutritional value. On this page we are going to be going over foods that you should be eating that can help you stay in good health.

Now when it comes to the key food items that you have for dinner, you may want to make sure you are eating lots of fish, especially salmon, and lean protein. The reality that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it also contains other essential nutrients you will need. And whenever it comes to lean protein, you should keep in mind that you only have to have about 3 ounces to get your daily requirements. Additionally before cooking your steak you will want to trim the fat that you can see from it to keep from consuming extra fat.

Following a few of the suggestions above you will see that you will end up living a healthier life. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to banana & hazelnut chocolate muffins recipe. To cook banana & hazelnut chocolate muffins you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Banana & Hazelnut Chocolate Muffins:
  1. Take 210 g plain flour
  2. Provide 150 g caster sugar
  3. Take 1 pinch salt
  4. You need 2 teaspoons baking powder
  5. Prepare 75 ml vegetable oil
  6. Use 75 ml full fat milk
  7. Get 1 medium sized egg
  8. Take 3 medium sized ripe bananas, mashed
  9. Use 12 heaped teaspoons hazelnut chocolate spread
Instructions to make Banana & Hazelnut Chocolate Muffins:
  1. Pre-heat your oven to 200 C / Gas 6. Place 12 muffin cases in a 12 hole muffin tin.
  2. Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil and milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Finally stir in the mashed up banana.
  3. Add 2 teaspoons of mixture into each muffin case and then one heaped teaspoon of hazelnut chocolate in the centre but onto the top of each. Add another teaspoon of mixture over the top of the chocolate to cover it. Finally drop a tiny ‘blob’ of hazelnut chocolate on the top and create a swirl effect by dragging a sewer through it over the top.
  4. Bake for 25 minutes. Remove from the oven and transfer from the muffin tin to a wire rack to cool immediately.

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