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Before you jump to Chocolate Muffins recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Will Effect Your Health.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Its also wise to understand that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have very little nutritional value. That is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.
Citrus fruit will be one of the best things that you might have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits in addition present you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.
By simply following a number of the suggestions above you will notice that you’ll be living a healthier life. One thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to chocolate muffins recipe. You can have chocolate muffins using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Chocolate Muffins:
- Prepare 3 tbsp butter
- You need 100 grams dark chocolate
- You need 200 grams flour
- Prepare 100 grams sugar
- You need 1 packages vanilla sugar
- Take 2 tbsp cocoa powder
- Take 2 tsp baking powder
- Use 1/2 tsp baking soda
- Provide 1 pinch salt
- Take 2 eggs
- Prepare 150 ml milk
Steps to make Chocolate Muffins:
- Melt the butter in a small saucepan at low heat.
- Chop the chocolate into small pieces.
- Mix flour, sugar and all the other DRY ingredients in a big bowl.
- To the butter mixture add eggs and milk and mix well.
- Pour the egg mixture into the bowl with the dry ingredients and stir just until everything is wet.
- Finally add the chocolate chips and stir carefully with a spoon.
- Fill into muffin pan and bake for 20 - 25 minutes in pre-heated oven at 180° C.
- When finished baking put the muffin tin out of the oven and let rest for 5 minutes. Then they're ready to be served!
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