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Jamaican chicken soup
Jamaican chicken soup

Before you jump to Jamaican chicken soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to jamaican chicken soup recipe. You can have jamaican chicken soup using 20 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Jamaican chicken soup:
  1. Get 1 bunch fresh thyme
  2. Prepare 2 spring onions
  3. Get 1 medium carrot
  4. Prepare 4 pieces chicken on bone
  5. Get 1 pinch salt
  6. Provide 2 tablespoons chicken powder
  7. Prepare 1 grace chicken noodle soup mix
  8. Provide 1 lump of butter
  9. Take 1 scotch bonnet
  10. Use 7 white flesh sweet potatoes small
  11. Provide 3 medium potatoes
  12. Take 1 teaspoon pimento berries or all spice berries
  13. Use Half a medium pumpkin
  14. Use 1 medium cassava
  15. You need 2 spring onions
  16. You need 2 corn on the cob
  17. You need Dumplings
  18. Prepare 250 g flour
  19. Use Water
  20. Use 1/2 tablespoon salt
Steps to make Jamaican chicken soup:
  1. Peel and cube the pumpkin And remove the seeds. Place in boiled water until soft and remove from the water. Keep the water in the pot. Mash the soft pumpkin and place it back in the pot of water.
  2. Add the washed chicken pieces in to the pot, along with the thyme, spring onions, pimento beans or all spice berries (I used all spice). Poke a little hole in the scotch bonnet and add to the pot. You might want to remove the scotch bonnet after 20 mins to avoid it being too spicy. I kept mine in.
  3. Peel and cut the potatoes, Carrot, cassava and cut sweet corn. Rinse and then put these in the pot also. Also add the packet of grace chicken noodle soup mix.
  4. Whilst this is cooking, prepare the dumplings. Place the flour and salt in a bowl and mix with a bit of water. It should start to form a dough. Add more flour if too sticky. Once the dough is less sticky, start to knead it and create little long sticks. Put these into the pot too.
  5. The potatoes and cassava pieces should now be soft. Add in the butter and chicken powder. Add additional seasoning to suit your tastes. I used butter, salt and chicken powder for mine and it was perfect.
  6. Enjoy! 😋😋😋

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