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The Whole Shabang Shrimp (Boiling Crab Style)
The Whole Shabang Shrimp (Boiling Crab Style)

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We hope you got benefit from reading it, now let’s go back to the whole shabang shrimp (boiling crab style) recipe. To cook the whole shabang shrimp (boiling crab style) you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare The Whole Shabang Shrimp (Boiling Crab Style):
  1. Take shrimp head on
  2. Take Cajun seasoning
  3. Get paprika
  4. You need oregano
  5. Get cayenne pepper
  6. Use chili powder
  7. Use lemon pepper
  8. Provide Louisiana hot sauce
  9. Use sugar
  10. Take garlic minced
  11. Provide unsalted butter
  12. Take old bay seasoning
  13. Provide garlic powder
  14. Prepare lime or lemon juice
  15. Prepare eats corn on a cob
Steps to make The Whole Shabang Shrimp (Boiling Crab Style):
  1. Add all ingredients except shrimp and corn in a pot
  2. Simmer until all ingredients are mixed in tasting constantly to your liking
  3. Add shrimp stirring constantly to ensure shrimp cooks thoroughly. Don't over cook shrimp
  4. Once shrimp turns pinkish add corn and cook for 2 minutes
  5. Turn off fire and cover for 5 minutes
  6. Serve and enjoy!
  7. For sauce you may use lime juice, pepper and salt or ketchup, mayo and lemon pepper seasoning

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