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Before you jump to Southern corn recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a great deal more popular than it used to be and rightfully so. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by carrying out a couple of modest changes.
Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to southern corn recipe. To make southern corn you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Southern corn:
- Take corn "off" the cob
- Take butter
- Use garlic salt
- Get Few shake or parsley
- Use salt and pepper
- Get an onion (chopped)
- You need Garlic clove (chopped)
Instructions to make Southern corn:
- Place thawed corn in strainer and let drain for about 30 minutes
- I use a wok but a stick free pan will work… Turn on med high heat place all ingredients in wok stir with spatula til butter has melted
- Cover and let cool stirring ever 5 to 10 minutes… For 45 minutes
- Serve and enjoy!
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