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Corn on the cob in cheese sauce
Corn on the cob in cheese sauce

Before you jump to Corn on the cob in cheese sauce recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Eating healthy foods can make all the difference in the way we feel. If we eat more healthy snacks and a smaller amount of the unhealthy ones we usually feel much better. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for treats between meals. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always much better than eating the refined grains we commonly find in our grocery stores.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to corn on the cob in cheese sauce recipe. You can have corn on the cob in cheese sauce using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Corn on the cob in cheese sauce:
  1. Prepare 1 boiled corn cut into half
  2. Provide Salt as required
  3. Take 1 tsp kashmiri Red chilli powder
  4. Get 1 tsp Onion powder
  5. Take 1 tsp Garlic powder
  6. You need 3 tbsp Mayonnaise
  7. Take 3 tbsp Cream cheese
  8. Get 1 tsp Chaat masala
  9. Get 1 tbsp mixed herbs
Instructions to make Corn on the cob in cheese sauce:
  1. Heat kadai, add mayonnaise, cream cheese and all ingredients.
  2. Stir for few seconds
  3. Pour the sauce on the corn
  4. Sprinkle some red chilli powder chaat masala..and mixed herbs.

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