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Grilled Mackerel with Fennel
Grilled Mackerel with Fennel

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We hope you got insight from reading it, now let’s go back to grilled mackerel with fennel recipe. To make grilled mackerel with fennel you need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Grilled Mackerel with Fennel:
  1. Use 1 Mackerel
  2. Use 1 bunch Fennel leaves
  3. Get 1/2 Lemon
  4. Take 2 tbsp Olive oil
  5. Prepare 1 tsp Salt
Steps to make Grilled Mackerel with Fennel:
  1. Pack the fennel leaves into a baking tray, and add some olive oil.
  2. Slice the mackerel in half, rub the salt into the flesh and place on top of the fennel. Add more olive oil.
  3. Bake in the oven at 200℃ for 15 minutes. Turn the fillets over halfway through.
  4. When done, discard the fennel you cooked with the fish. Cut new fennel into bite-sized pieces and serve it with the fish and lemon.

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