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Mini butter cookies
Mini butter cookies

Before you jump to Mini butter cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily offers great benefits and is becoming a more popular way of living. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably purchase many food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mini butter cookies recipe. You can have mini butter cookies using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mini butter cookies:
  1. Take butter
  2. Get icing sugar
  3. Take flour
  4. Provide cornstarch
  5. You need egg yolk
  6. Take Vanilla extract
  7. Take Equipment used
  8. Prepare Parchment paper
  9. You need Piping
  10. Prepare Nozzle
Instructions to make Mini butter cookies:
  1. Combine butter and sugar and mix. Then add in egg yolk and mix
  2. Add flour and cornstarch and use a spatula to fold in
  3. Mix until we’ll combined and transfer into a piping bag
  4. Place a parchment paper on a baking tray. And pipe. I used chocolate chips and cherry to top it. Bake in the oven for 10 mins.
  5. Mine got burnt. So bake in low temperature

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