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Arroz con Leche (Mexican Rice Pudding)
Arroz con Leche (Mexican Rice Pudding)

Before you jump to Arroz con Leche (Mexican Rice Pudding) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to arroz con leche (mexican rice pudding) recipe. To make arroz con leche (mexican rice pudding) you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Arroz con Leche (Mexican Rice Pudding):
  1. Get 3 cup Whole Milk
  2. Get 1 1/4 cup Water
  3. Provide 1 cup Medium grain rice
  4. Take 2 Cinnamon sticks
  5. Get 1/4 tsp Salt
  6. Prepare 14 oz Sweetened condensed milk
  7. You need 1/2 cup Raisins (soaked in warm water to soften)
  8. Provide 2 tsp Vanilla
Instructions to make Arroz con Leche (Mexican Rice Pudding):
  1. Bring milk, and water to a slew simmer in a large pot, over medium-low heat
  2. Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally.
  3. When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins.
  4. Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency.
  5. Serve hot with a sprinkle of cinnamon.

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