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Chocolate Mug Cake
Chocolate Mug Cake

Before you jump to Chocolate Mug Cake recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Wholesome eating encourages a feeling of well being. We have a tendency to feel way less gross whenever we increase our consumption of wholesome foods and reduce our consumption of processed foods. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are usually better than refined grains present in white bread.

A large selection of easy health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chocolate mug cake recipe. You can have chocolate mug cake using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Mug Cake:
  1. Take 4 tbsp flour
  2. Get 2 tbsp cocoa powder
  3. Use 3 tbsp sugar
  4. Use 1 egg
  5. Prepare 3 tbsp milk
  6. Provide 3 tbsp butter melted
  7. You need 1 tsp baking powder
  8. Use Pinch salt
  9. You need 1 tbsp vanilla essence
Steps to make Chocolate Mug Cake:
  1. Mix the flour, sugar, salt, baking powder and cocoa powder in a microwave safe mug
  2. In small bowl mix milk, butter, vanilla essence and egg, whisk to combine
  3. Add wet ingredients to the dry ingredients and mix well
  4. Set your microwave to four minutes
  5. Put the mug with the cake batter into the microwave and cook for four minutes
  6. Allow to cool before devouring

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