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Potato pancakes with smoked salmon
Potato pancakes with smoked salmon

Before you jump to Potato pancakes with smoked salmon recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to potato pancakes with smoked salmon recipe. You can have potato pancakes with smoked salmon using 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Potato pancakes with smoked salmon:
  1. You need 1 lb potatoes (I think I used Russet)
  2. Use 1 small onion
  3. You need 1/2 of a beaten egg
  4. Prepare 1 tbs flour
  5. Use to taste Salt and pepper
  6. Provide Frying oil
  7. Get Smoked salmon
  8. Provide Sour cream
  9. Get Capers
  10. You need Fresh dill
  11. Take Lemon wedges
Instructions to make Potato pancakes with smoked salmon:
  1. Shred the potatoes and onion into a bowl (I use a box grater).
  2. Mix the grated potatoes and onion together, then squeeze the mix hard to get rid of as much moisture as you can (I do this by hand in batches).
  3. Thoroughly mix the flour and 1/2 the beaten egg into the potato and onion mix. Season to taste.
  4. Heat the oil over high heat. I use soy bean oil and fill the saute pan with enough oil to cover the bottom of the saute pan with about 1/4 inch.
  5. Mold the mix into balls using your hands, place the balls in the oil, then press with a spatula to flatten them a bit.
  6. Cook on both sides until crispy and brown.
  7. Remove the pancakes from the oil and place on paper towels or metal drip rack to remove grease.
  8. Top with salmon, sour cream, dill, and capers, garnish plate with lemon wedges, and serve while pancakes are still warm.
  9. Bask in girlfriend's appreciation.

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