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Before you jump to Scalloped Potato Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of men and women who suffer from health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making some minor changes can positively impact day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to scalloped potato pie recipe. To make scalloped potato pie you only need 12 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to prepare Scalloped Potato Pie:
- Get 10 potatoes
- Use 500 gm Minced beef
- Take 1 large onion
- Get 1 Teaspoon Ginger powder
- Prepare 1 Teaspoon Garlic powder
- Prepare 1 Teaspoon Taco seasoning
- Prepare 1 Tablespoon dark soy sauce
- Use 2 large tomatoes
- Prepare 1 Teaspoon tomato paste
- Prepare to taste Salt
- Use to taste Black pepper
- You need Some melted butter for brushing
Instructions to make Scalloped Potato Pie:
- Peel and clean potatoes and slice thinly using a mandolin or knife. Soak in cold water
- Put minced beef in a cooking pot and add chopped onions, ginger, garlic, taco seasoning and soy sauce
- Put the cooking pot on the cooker on medium high heat. Stir to mix everything together and cover. Let the meat cook for 15 minutes stirring every 5 minutes or so.
- The meat is ready when the liquid has dried up and the oils from the meat has released into the pot and the bottom of the pan has started browning
- Add the pureed tomatoes and tomato paste and mix. Cover and let it cook for 15 minutes on low heat.
- While the meat is cooking, drain the potatoes and dry them off using a kitchen towel
- After 15 minutes tomatoes should have cooked and the meat should look something like this. Not too dry and not too wet. It is ready
- Preheat your oven to 180 degrees
- Transfer the cooked meat into a greased oven safe dish and spread it evenly.
- Start layering the dry potato slices on top of the meat. Season the potatoes with some salt and black pepper before adding another layer
- Keep adding layers until all the potatoes are done, remembering to season between layers. Once done cover the dish with foil and bake in preheated oven for 45 minutes. After 45 minutes uncover and brush potatoes with some melted butter.
- Bake for a further 15 minutes or until the potatoes are nice and golden brown.
- Let it rest on the counter for 15 minutes before serving
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