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Potato wedges
Potato wedges

Before you jump to Potato wedges recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

Enjoying healthy foods tends to make all the difference in the way you feel. If we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?

When searching for a convenient nutritious snack, make sure you remember about yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the greatest idea. Low fat yogurt would make a amazing snack, nonetheless. It contains a lot of calcium, healthy proteins, and B vitamins. Yogurt is simple for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to potato wedges recipe. You can cook potato wedges using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Potato wedges:
  1. Take 2 russet potatoes
  2. Get 1 tsp chilly powder
  3. Prepare 1/4 tsp pepper
  4. Provide 2 tsp oil
  5. Prepare 2 tbsp corn flour
  6. Prepare Salt as required
Steps to make Potato wedges:
  1. Preheat oven at 350 degrees F
  2. Cut potatoes into lengthy pieces
  3. Boil it in water for 3 mins and drain the water
  4. Combine chilli powder, corn flour, salt, pepper and oil. Coat potatoes evenly with this mixture.
  5. Bake at 350 degree for 15 mins one side and 10 mins other side

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