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The Most Excellent Potato Salad
The Most Excellent Potato Salad

Before you jump to The Most Excellent Potato Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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We hope you got insight from reading it, now let’s go back to the most excellent potato salad recipe. To cook the most excellent potato salad you need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook The Most Excellent Potato Salad:
  1. Provide 5-6 medium potatoes (Yukon is best)
  2. You need 1 large Vidalia Onion (or other sweet onions), chopped
  3. Take 2 Granny Smith apples, peeled and cut into 1/2 inch pieces
  4. Provide 1 can Corn (12-16 ounces) drained
  5. You need 1 large Dill bunch, chopped
  6. Prepare 2 large Dill pickles, cut into 1/4 inch pieces
  7. Take 1/3 cup Dill pickle juice
  8. Take 1/2 Cup Mayonnaise
  9. Get 1/2 lime (optional)
  10. Use Salt
Instructions to make The Most Excellent Potato Salad:
  1. Peel, then cut potatoes in half, boil over medium heat 15-18 minutes till ALMOST done (Important: they should not be too soft!). You can also steam them; same advice applies. Set aside to cool
  2. When potatoes are cool enough, cut into 1/2 inch pieces. Add onions, apples, corn, pickles
  3. Add Mayo and most of Dill, fold / mix gently
  4. If pickle juice is not acidic enough, add some lime juice to it and drizzle over ingredients. Add salt to taste, Top with remaining Dill.
  5. Refrigerate for 1-2 hours before serving

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