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Simple Pancake Batter
Simple Pancake Batter

Before you jump to Simple Pancake Batter recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing some simple changes.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to simple pancake batter recipe. To make simple pancake batter you only need 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Simple Pancake Batter:
  1. Provide 1 cup all-purpose flour
  2. Prepare 1/4 cup granulated sugar
  3. Get 1/2 cup milk
  4. Use 1 egg
Instructions to make Simple Pancake Batter:
  1. Mix dry ingredients well, make sure flour has no lumps. A fork works well for this or a whisk. It makes it easier to mix well and get out lumps
  2. Add in milk and mix well using fork or whisk
  3. Add egg and mix well using fork or whisk
  4. Use 1/4 cup measure to scoop batter onto pan heated to just under medium heat - - *Non-stick pans work best for this if you arent using one spray the pan with cooking spray or spread a little butter or margerine on the pan before adding the batter
  5. Flip once bubbles appear and allow other side to cook to your liking

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