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Before you jump to Spicy ButterRum SeaFood Mix recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got insight from reading it, now let’s go back to spicy butterrum seafood mix recipe. You can have spicy butterrum seafood mix using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Spicy ButterRum SeaFood Mix:
- You need 1 lb Seafood Mix
- Use 1/2 lb Shrimp
- Take 1/2 cup Blue Band Buttee
- Take 1 1/2 cp Rum (I used Cavalier)
- Use 1 tsp Sea Salt
- Take 1 tsp Cajun
- You need 1 tsp Grounded Black Pepper
- Prepare 2 tsp Cayenne Pepper
- Use 1/2 Chopped Onion
- Use 4 Chopped Garlic
Instructions to make Spicy ButterRum SeaFood Mix:
- In a bowl add Seafood mix and Shrimp alone with Salt, Cajun, Black Pepper and Cayenne. Let marinate for 5 minutes
- In a non-stick pan put Butter, Onion and Garlic to heat under medium heat.
- When butter has melted add the Rum and let simmer until onions and Garlic are slightly golden
- Add Seafood mixture and let simmer for 7-10 minutes.
- Serve as desire🥰🤤🤤
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