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Before you jump to Oven Baked Chicken Nepali Style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of minor changes can positively impact day-to-day eating habits.
To see results, it is definitely not essential to drastically change your eating habits. Even more crucial than entirely altering your diet is just simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.
To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to oven baked chicken nepali style recipe. To make oven baked chicken nepali style you need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Oven Baked Chicken Nepali Style:
- Prepare chicken legs
- Use garlic cloves
- Prepare vinegar
- Use salt
- Prepare paprika
- Get cinnamon powder
- Take Garam Masala
- Get soy sauce
- Take Oil (to grease the baking pan and to add in the marinate)
Steps to make Oven Baked Chicken Nepali Style:
- Mix all the ingredients and rub the chicken pieces. (You can place cuts on the chickens, so the chickens get all the flavours)
- Leave the chicken as it is for 10 minutes.
- Then keep the marinated chicken in the fridge for 2 hours-to overnight (as wished)
- Keep the Chicken in a baking dish or griller and bake for 360°F for 40 minutes or grill for 45-50 minutes.
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