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Roasted potato wedges
Roasted potato wedges

Before you jump to Roasted potato wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, merely making a few small changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely buy many food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to roasted potato wedges recipe. To make roasted potato wedges you need 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Roasted potato wedges:
  1. Prepare Marinade for potatoes
  2. Use 4 medium russet potatoes/ washed and allowed to dry
  3. Get 2 tbsp olive oil
  4. Prepare 1 tbsp red wine vinegar
  5. You need 1 tsp each of kosher salt, sweet paprika, garlic and onion powder
Steps to make Roasted potato wedges:
  1. Heat oven to 400°F. Place a metal cookie sheet in oven while preheating. You want a hot pan.
  2. Cut each potato into 6 wedges.
  3. In a bowl add oil, vinegar and spices.
  4. Toss potatoes with liquid mixture. Make sure they are coated well.
  5. Get pan from hot oven and place potatoes in a single rows.
  6. This gives room for all sides to brown.
  7. Bake at 400 for 45 minutes. Turn heat up to 425 for last 10 minutes.
  8. Enjoy!
  9. Recipe by taylor68too

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