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We hope you got insight from reading it, now let’s go back to pepper and sausage kabobs recipe. To make pepper and sausage kabobs you need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Pepper and sausage kabobs:
- Take 2 packages Beef smoked sausage
- Provide 10 Kabob sticks
- Use 1 packages mini sweet peppers
- Prepare 1 Bottle of Swert Bourbon Glaze
Instructions to make Pepper and sausage kabobs:
- Soak sticks in water for about an hour
- Slice sausage diagnal into 2 inch pieces
- Assemble whole mini sweet peppers and sausage on kabob sticks
- Cook on grill turning to ypur liking of crispness coating kabobs with Bourbon glaze
- Remove from grill and pour glaze on top of kabobs and enjoy
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