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Before you jump to Laylah's Sausage and Peppers Quiche. recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not at all hard to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to laylah's sausage and peppers quiche. recipe. To cook laylah's sausage and peppers quiche. you need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Laylah's Sausage and Peppers Quiche.:
- Take thawed 9 in. deep dish pie shell
- Take Breakfast sausage
- Use bell pepper chopped
- Use chopped onion
- Provide shredded cheddar cheese
- You need salt and pepper to taste
- Prepare eggs
- You need milk
Steps to make Laylah's Sausage and Peppers Quiche.:
- Preheat oven to 425°F. Poke fork holes in thawed pie shell. bake for 5-8 minutes until lightly browned.
- After taking pre-baked crust out, reduce oven temperature to 350°F.
- crumble and fry sausage with onions and peppers until sausage is cooked. drain excess grease.
- sprinkle cheese evenly into bottom of crust
- sprinkle sausage mixture onto cheese evenly
- beat together eggs, milk and salt and pepper and pour over top of sausage
- bake in oven for 35-40 minutes until knife inserted into center comes out clean
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