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Barbeque Chicken
Barbeque Chicken

Before you jump to Barbeque Chicken recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

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You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to barbeque chicken recipe. You can cook barbeque chicken using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Barbeque Chicken:
  1. Prepare 3 to 4 lbs boneless, skinless chicken thighs
  2. Provide 1 olive oil
  3. Take 1 large onion, minced
  4. You need 2 or more garlic cloves, minced
  5. You need 2 tsp smoked paprika
  6. Prepare 2 tsp salt
  7. Get 1 black pepper
  8. Take 12 oz BBQ sauce (Bull's Eye)
Steps to make Barbeque Chicken:
  1. Preheat oven to 325.
  2. Pat chicken dry.
  3. In Dutch oven, heat a drizzle of olive oil over medium heat. Cook the onion and garlic for 5 minutes until quite soft. Add the paprika and stir. Add the chicken and stir. Stir in salt, pepper, and BBQ sauce and bring to a simmer.
  4. Cover the pot and bake for 90 minutes until chicken is very tender. (Alternatively, cook in a slow cooker for 5-7 hours on LOW).
  5. Remove the chicken pieces using a slotted spoon. Use 2 forks to finely shred the chicken.
  6. Meanwhile, put the remaining sauce, uncovered, back on the stovetop over high heat. Bring to a boil and reduce the liquid to about half its volume. Pour this thickened sauce over the shredded chicken and stir.
  7. Serve with buns and extra BBQ sauce on the side. Refrigerate for 3 days or freeze for up to 3 months.

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