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Before you jump to Pineapple barbeque sauce recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.
We all know that having healthy snacks can help us really feel better inside our bodies. If we eat more healthy snacks and less of the detrimental ones we typically feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snack foods can be a struggle because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Eating on the run can easily be healthier with whole grain chips and crackers. Whole grains are generally better than highly processed grains included in white bread.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to pineapple barbeque sauce recipe. To cook pineapple barbeque sauce you need 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Pineapple barbeque sauce:
- Take 1/2 inch ginger, grated
- Use 2-3 garlic cloves, grated
- Prepare 1/2 pineapple, diced
- Use 60 ml apple cider vinegar
- Provide 1/4 tsp cinnamon
- Provide 1/4 tsp cumin powder
- Prepare 1/2 tsp black pepper
- Get 1/2 cayenne pepper (optional)
- Use to taste Salt
- Use 1 onion, diced
- You need 2 1/2 tbsp brown sugar
- Take 2 large tomatoes, pureed
- Provide Cooking oil
Steps to make Pineapple barbeque sauce:
- Gather all your ingredients
- In a blender, put in the pineapple and apple cider vinegar, puree it.
- Place a cooking pot over heat, add in the cooking oil and sautee the onions, garlic and ginger.
- Add in cinnamon, cumin powder, black pepper, cayenne pepper, salt, brown sugar and pureed tomatoes. Stir and mix well.
- Add in the pureed pineapple, stir to mix. Taste and adjust it to your liking.
- Allow to cook to a boil, reduce heat, and let simmer for 10-15 min.
- Once done, can be used to prepare you beef, lamb,pork or even chicken.
- It can also be stored in a tightly closed jar, inthe refrigerator for a week or two.
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