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Before you jump to Chocolate chips cookies recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Healthy eating encourages a feeling of well being. We have a tendency to feel way less gross when we increase our intake of nutritious foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically in any case). Sometimes it’s tough to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Eating on the run can easily be much healthier with whole grain chips and crackers. Whole grains are generally better than highly processed grains included in white bread.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to chocolate chips cookies recipe. You can cook chocolate chips cookies using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Chocolate chips cookies:
- You need 2 cups flour
- You need 1 tablespoon custard (optional)
- Get 1 tablespoon baking powder
- Use 1/2 tablespoon baking soda
- Take 200 g butter
- Prepare 1 cup sugar
- Take Dessicated coconut
- You need Vanilla flavor
- Get 2 eggs
- Take Chocolate chips
- Use Grated white chocolate
Steps to make Chocolate chips cookies:
- Add the sugar in the butter
- Cream till fluffy, add the dessicated coconut
- Add the eggs and vanilla flavor and mix
- Sift in the flour, custard, baking powder and baking soda and mix slowly
- Add in the chocolate chips
- Mix carefully (DO NOT OVER MIX)
- Roll and cut into desired shape and bake for 10 mins in 180°c
- Allow to cool and serve, you can store in an airtight container
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