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Oriental Pepper Steak
Oriental Pepper Steak

Before you jump to Oriental Pepper Steak recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

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A large assortment of instant health snacks is easily obtainable. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to oriental pepper steak recipe. You can cook oriental pepper steak using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Oriental Pepper Steak:
  1. Get 1 lb beef tenderloin, cut into strips
  2. Use 1 red bell pepper, cut into strips
  3. You need 2 anaheim sweet peppers, cut into strips
  4. Provide 1 poblano pepper, cut into strips
  5. You need 2 jalapeno peppers, seeded and chopped
  6. Prepare 1 medium onion, sliced
  7. You need 12 button mushrooms, sliced
  8. Use 5 cherry tomatos, quartered
  9. Take 1 FOR SAUCE
  10. Prepare 4 minced cloves of garlic
  11. Use 1 cup low sodium beef broth
  12. You need 3 tbsp soy sauce
  13. You need 2 tbsp hoisin sauce
  14. Take 2 tbsp oyster sauce
  15. Take 3 tbsp seasoned rice vinegar
  16. Use 1 tbsp mirin
  17. Use 3 tbsp dry white wine
  18. Take 4 tbsp ketchup
  19. Use 1/2 tsp ground ginger
  20. Take 1/4 tsp black pepper
  21. Provide 1 tsp sriracha hot sauce
  22. Get 3 tbsp cornstarch
  23. You need 2 tbsp canola oil for cooking, more or less as needed
  24. Prepare 1 FOR GARNISH
  25. Use 2 tbsp white seasame seeds
Instructions to make Oriental Pepper Steak:
  1. Heat a large skillet with oil to thin cover the bottom. Season beef lightly with salt and pepper, sear quickly to brown each piece, remove as done to a plate
  2. Add mushrooms and onions to skillet, cover and cook until soft about 5 minutes.
  3. Uncover skillet and add all peppers and stir fry until tender, 5 to 10 minutes, add tomatos and cook just until soft, 1 or 2 minutes, remove all vegetables to another plate.
  4. Combine all sauce ingrdients in a bowl, whisk well, add to skillet and bring to a boil and cook until it thickens to a sauce 4 to 5 minutes, add vegetables and beef to sauce and heat through.Serve sprinkled with seasame seeds.
  5. Serve with cooked basmati or jasmati rice. - - https://cookpad.com/us/recipes/348908-basmati-or-jasmati-rice-basic-recipe

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