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Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham
Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham

Before you jump to Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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These types of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a great source of Vitamin E which has numerous benefits and is also great for your skin. Even though you may already eat a lot of fruits and veggies, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with poisonous chemical substances. Searching for a local supplier of fresh fruits and veggies will give you the option of consuming foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

As you can see, it’s not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. To cook chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham you only need 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:
  1. Use 1 onion
  2. Provide 2 garlic
  3. Provide Wild mushrooms
  4. Prepare Chicken (fillet)
  5. Take 300 ml Chicken broth
  6. Use 25 ml heavy Cream
  7. You need 25 ml milk
  8. Take Half lemon
  9. Use 75 gr flour
  10. Provide 50 gr butter (to use in 3 times)
  11. Provide Oil (olive)
  12. Get Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
  13. Get Parmesan
  14. You need Serrano ham
Instructions to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:
  1. Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
  2. Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
  3. Add garlic - take out and set a side - don’t clean the pan - add butter
  4. Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile you can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile you can make your pasta)
  5. Chop the ham, you can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.

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