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Easy Condensed milk cake
Easy Condensed milk cake

Before you jump to Easy Condensed milk cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically think that healthy diets call for a great deal of work and will significantly change the way they live and eat. In reality, however, simply making a few small changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely purchase lots of food items out of habit. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to easy condensed milk cake recipe. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Easy Condensed milk cake:
  1. Use 3 cups + 3 tbs (all purpose flour)
  2. Take 1/2 teaspoons (baking soda)
  3. Take 14 ounces (can coconut sweetened condensed milk)
  4. Get 4 (eggs)
  5. You need 4 tablespoons (unsalted butter), melt
  6. Use Confectioners’ sugar for dusting
Steps to make Easy Condensed milk cake:
  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
  2. Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
  3. Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving

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