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Gingerbread Reindeer Cookies
Gingerbread Reindeer Cookies

Before you jump to Gingerbread Reindeer Cookies recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Eating healthy foods makes all the difference in how we feel. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Yogurt can be a snack many people ignore. Sometimes people decide to eat yogurt over a balanced lunch which is not the greatest idea. You can’t beat yogurt when it comes to a nutritious snack though. It consists of tons of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to create it. Yogurt mixes beautifully with nuts as well as seeds. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.

A large assortment of easy health snacks is easily accessible. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to gingerbread reindeer cookies recipe. You can cook gingerbread reindeer cookies using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Gingerbread Reindeer Cookies:
  1. Use 1 Your favorite gingerbread cut-out cookie recipe.
  2. Take 1 Frosting either your favorite recipe, or store bought. In the colors White, Green, Black and Red(optional)
  3. Prepare 1 Red Sprinkles/Jimmies (just a few)
  4. Get 1 Red M&M's for nose
Instructions to make Gingerbread Reindeer Cookies:
  1. Make your cookies as directed on the recipe. When done let fully cool.
  2. Place frosting in a cake decorating bag and use a round tip for the reindeer, face, and antlers. Using a little of the white frosting as "glue to place the M&M for the nose.
  3. Then using a leaf tip..(I use #67)..pipe on the leaves. (If you don't have a leaf tip you can always cut a very small upside down v shape in a corner of a plastic Ziploc bag)
  4. Then place 2 jimmies for the holly on the leaves. IF this is too hard then use the red frosting instead and do 3 small dots to represent berries. (I have done this both ways.)
  5. Be creative with the faces and have fun! :) When the frosting hardens then you can Store them in a air tight container. Enjoy.

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