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Super Moist Blueberry Streusel Muffins
Super Moist Blueberry Streusel Muffins

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We hope you got insight from reading it, now let’s go back to super moist blueberry streusel muffins recipe. To make super moist blueberry streusel muffins you only need 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Super Moist Blueberry Streusel Muffins:
  1. Provide muffins:
  2. Use 1 cup granulated sugar
  3. Take 2 cup all purpose flour
  4. You need 2 tsp baking powder
  5. Get 1/2 tsp salt
  6. Provide 6 tbsp room temp butter
  7. Take 2 large eggs
  8. Provide 1/4 cup 2% milk
  9. Take 1 tsp vanilla extract
  10. Prepare 2 cup canned blueberry pie filling
  11. Prepare topping:
  12. Get 12 tbsp granulated sugar
  13. You need 3 tbsp all purpose flour
  14. Use 1/4 tsp vanilla extract
  15. Take 1 1/4 tbsp cold butter
Steps to make Super Moist Blueberry Streusel Muffins:
  1. Preheat oven to 375°F
  2. In a large bowl wisk together all wet ingredients, except blueberry.
  3. In another bowl wisk together all dry ingredients.
  4. Place half of flour mix into wet mix. Stir.
  5. Pour in blueberry and rest of flour mix. Gently stir until just incorporated.
  6. Spray a jumbo muffin tin with nonstick spray.
  7. Fill tins to about 2/3 full. Set aside and go make topping.
  8. TOPPING: combine all topping ingredients into a bowl. Cut them together until crumbly.
  9. Evenly sprinkle topping across each muffin. About 1tbl.
  10. Bake for 25-30 min. Or until toothpick comes out clean when inserted into center.
  11. Let stand a few minutes to cool. Then transfer to wire rack to finish cooling.
  12. Serve warm, room temp or cold!
  13. Enjoy! :)
  14. Makes 6 jumbo muffins.

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