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Before you jump to Apple and Blueberry Crumble recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
Wholesome eating encourages a feeling of health and wellbeing. We tend to feel way less gross after we increase our intake of healthy foods and reduce our consumption of junk foods. Eating more vegetables helps you feel better than eating a piece of pizza. Deciding on healthier food choices can be difficult when it’s snack time. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you are not hypersensitive to nuts, try eating some almonds! Almonds have a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Almonds really are a natural way to obtain B vitamins along with other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. But whenever you eat almonds, you won’t feel like you need to sleep a while. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Your emotional state can often be lifted by just eating almonds.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to apple and blueberry crumble recipe. You can have apple and blueberry crumble using 9 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Apple and Blueberry Crumble:
- Use 125 g (4 oz) margarine
- Use 2 teaspoons baking powder
- Prepare 1 cup castor sugar
- Provide 2 cups flour
- Get 1 egg
- Get 1 tin pie apples
- Prepare 1 cup fresh blueberries
- You need to taste sugar and cinnamon
- Prepare 2 whole cloves
Instructions to make Apple and Blueberry Crumble:
- Cream together margarine and sugar
- Add eggs and dry ingredients
- Mix well.
- Press 3/4 of dough into pie dish
- Drain apples and put on top of dough in dish, add fresh blueberries.
- Sprinkle with cinnamon and sugar and 2 cloves.
- Crumble remainder of dough over apples and blueberries.
- Bake at 180°C for 1/2 to 3/4 hour
- You can leave out blueberries and add sultanas or raisins as a variation
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