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Blueberry muffins
Blueberry muffins

Before you jump to Blueberry muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. It is possible, though, to make several small changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably choose lots of food items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to blueberry muffins recipe. You can have blueberry muffins using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Blueberry muffins:
  1. Use butter
  2. Take sugar
  3. Prepare beaten eggs
  4. Use baking powder
  5. Prepare salt
  6. Take fresh or frozen blueberries
  7. Provide blueberry pie filling
  8. Take plus 1 tablespoon flour
  9. Prepare milk
  10. Prepare sugar
  11. Prepare flour
  12. You need softened butter
Steps to make Blueberry muffins:
  1. preheat oven to 375
  2. Grease bottoms only of a 12 cup muffin pan, or line with muffin cups
  3. Melt the 3/4 cup butter, mix in the cup of sugar. Add both beaten eggs, baking powder and salt and mix thoroughly.
  4. Put 1 tablespoon flour in a plastic bag with the cup of fresh or frozen blueberries. Shake it gently to coat and put aside for now.
  5. Add 1 cup flour to your bowl with half the milk, then add the remaining cup of flour and remainder of milk and mix thoroughly.
  6. Add 1/2 cup blueberry pie filling to your bowl and mix it in.
  7. When your dough is thoroughly mixed, fold in the flour coated blueberries.
  8. Fill muffin cups to the edge of the pan, or muffin cups (the reason is the crumb topping will stick to pan if mix isn't high enough)
  9. Now its time for crumb topping..
  10. Mix the half cup sugar and the third cup flour with the softened butter. You want it crumbly.( If it starts to get sticky, just set in freezer for a minute)
  11. Sprinkle topping over muffins, and bake in preheated oven for 25 to 30 minutes.
  12. When muffins are baked, set muffin pan on wire rack to cool at least 30 minutes.

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