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Easy Any-Berry Pie
Easy Any-Berry Pie

Before you jump to Easy Any-Berry Pie recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Eating healthy foods makes all the difference in the way you feel. Whenever we eat more healthy snacks and less of the detrimental ones we usually feel much better. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snack foods that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

Probably the most popular treats is low fat yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt would make a wonderful snack, nonetheless. It contains a great deal of calcium, protein, and B vitamins. Yogurt is very easy for the human body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar intake without lowering the taste of your snack.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to easy any-berry pie recipe. To cook easy any-berry pie you only need 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Any-Berry Pie:
  1. You need Pie crust
  2. Provide all-purpose flour
  3. Prepare salt (slightly heaping)
  4. Provide sugar (slightly heaping)
  5. Use baking powder (heaping)
  6. Get milk or water
  7. Get butter (melted), or margarine (melted), or oil
  8. You need Pie filling
  9. Get to 2 1/2 cups berries, divided (strawberries should be hulled and quartered, cherries–pitted)
  10. You need sugar or sweetener
  11. You need cornstarch
  12. Provide salt
  13. You need vanilla extract
  14. Get lemon juice
  15. Prepare cinnamon (if using strawberries or cherries, omit and add 1/8 teaspoon almond extract instead)
Instructions to make Easy Any-Berry Pie:
  1. Preheat oven to 350°F.
  2. In medium bowl, whisk together the flour, salt, sugar, and baking powder.
  3. In small bowl, whisk together the milk/water and melted butter/margarine or oil. Pour over the flour mixture. Mix with a fork until dough is evenly moistened.
  4. Place dough into pie pan and pat across the bottom of pan and up sides using a flat-bottomed cup.
  5. Bake for 15 minutes. Remove and set aside to cool.
  6. For the pie filling: Add 1 cup berries to a small saucepan. Mash using a potato masher to a chunky sauce.
  7. Whisk in sugar/sweetener, salt, cornstarch, vanilla extract, lemon juice, and cinnamon/almond extract.
  8. Bring to a simmer over medium heat and cook, stirring occasionally, until sugar/sweetener dissolves and mixture thickens (approximately 3-5 minutes). Remove from heat and cool completely.
  9. Once cooled, mix in remaining cup (or 1 1/4 cup) of berries until well combined. Pour mixture into pie crust.
  10. Refrigerate for at least 2 hours before serving to allow filling to set.

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