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Before you jump to Blueberry In Cream Chese Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for doing this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you probably choose many food items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. One healthy substitute that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to blueberry in cream chese pie recipe. You can cook blueberry in cream chese pie using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Blueberry In Cream Chese Pie:
- Take blueberry pie filling
- Use 1/2 cup cranberry and walnut
- Take 1 tbsp flour and icing sugar
- Get 1 cup blueberry
- You need cream cheese pie crust
- Use 300 grams flour
- Use 175 grams creamcheese
- Take 175 grams butter
- Use 3 tbsp icing sugar
- Take 3 tbsp cream
- Take optional add on
- Take 5 medjool dates
Instructions to make Blueberry In Cream Chese Pie:
- CRUST…..Add flour,sugar and salt in a bowl then add in cold butter and creamcheese mix well untill it resemble coarse breadcrumbs
- Add spoon by spoon cream to make to a soft dough and chill for 1 hour
- Greese and lightly flour the baking tray..roll out pastry big and wide enough to cover the baking pan
- Put all the blueberry mixture filling then cover the pie with strip of cream cheese dough
- Bake 220 C for 10 minute then lower to 180 C another 15 minutes, sprinkle some sugar and bake another 1 minutes
- Remake today ; Blueberry Pastry
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