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Green onion sabji
Green onion sabji

Before you jump to Green onion sabji recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Healthy eating helps bring about a feeling of health and wellbeing. We tend to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be challenging if it is snack time. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast healthy snack. A bit of whole wheat toast, for example is a great snack in the morning hours. Eating on the run may be more healthy with wholesome chips and crackers. Whole grains are usually better than processed grains present in white bread.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to green onion sabji recipe. To make green onion sabji you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Green onion sabji:
  1. Take green onion
  2. Prepare Tomatoes
  3. Get Ginger garlic green chillies paste
  4. Take Oil to cook
  5. Use salt and red chilli powder
  6. You need turmeric powder
  7. Use coriander powder
Steps to make Green onion sabji:
  1. Chop green onions
  2. Grind ginger garlic and green chillies
  3. Take 2 spoon oil in a pan add ginger garlic and green chillies paste, add chopped tomatoes
  4. Add chopped green onions, salt, turmeric powder, coriander powder, red chilli powder.
  5. Now cook for 10 mins on low flame and it's ready to eat.

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